Increased Production of &#969;-Hydroxynonanoic Acid and &#945;,&#969;-Nonanedioic Acid from Olive Oil by a Constructed Biocatalytic System.

Kang, Su-Hwan; Kim, Tae-Hun; Park, Jin-Byung; Oh, Deok-Kun

Increased Production of ω-Hydroxynonanoic Acid and α,ω-Nonanedioic Acid from Olive Oil by a Constructed Biocatalytic System.

Kang, Su-Hwan; Kim, Tae-Hun; Park, Jin-Byung; Oh, Deok-Kun.

Afiliação

Kang SH; Department of Bioscience and Biotechnology, Konkuk University, Seoul 05029, Republic of Korea.
Kim TH; Department of Bioscience and Biotechnology, Konkuk University, Seoul 05029, Republic of Korea.
Park JB; Department of Food Science and Engineering, Ewha Womans University, Seoul 03760, Republic of Korea.
Oh DK; Department of Bioscience and Biotechnology, Konkuk University, Seoul 05029, Republic of Korea.

J Agric Food Chem ; 68(35): 9488-9495, 2020 Sep 02.

Article em En | MEDLINE | ID: mdl-32786834

Assuntos

Ácidos Dicarboxílicos/química; Ácidos Graxos/síntese química; Ácido Oleico/química; Azeite de Oliva/química; Biocatálise; Resinas Sintéticas/química

Palavras-chave

biotransformation; olive oil; resin binding; solubility decrease; substrate feeding; α,ω-nonanedioic acid; ω-hydroxynonanoic acid

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Ácido Oleico / Ácidos Dicarboxílicos / Ácidos Graxos / Azeite de Oliva Idioma: En Revista: J Agric Food Chem Ano de publicação: 2020 Tipo de documento: Article País de publicação: Estados Unidos

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