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Diversity of non-starter lactic acid bacteria in autochthonous dairy products from Western Balkan Countries - Technological and probiotic properties.
Terzic-Vidojevic, Amarela; Veljovic, Katarina; Tolinacki, Maja; Zivkovic, Milica; Lukic, Jovanka; Lozo, Jelena; Fira, Dorde; Jovcic, Branko; Strahinic, Ivana; Begovic, Jelena; Popovic, Nikola; Miljkovic, Marija; Kojic, Milan; Topisirovic, Ljubisa; Golic, Natasa.
Afiliação
  • Terzic-Vidojevic A; Institute of Molecular Genetics and Genetic Engineering, University of Belgrade, Vojvode Stepe 444a, 11042 Belgrade 152, Serbia. Electronic address: amarela@imgge.bg.ac.rs.
  • Veljovic K; Institute of Molecular Genetics and Genetic Engineering, University of Belgrade, Vojvode Stepe 444a, 11042 Belgrade 152, Serbia.
  • Tolinacki M; Institute of Molecular Genetics and Genetic Engineering, University of Belgrade, Vojvode Stepe 444a, 11042 Belgrade 152, Serbia.
  • Zivkovic M; Institute of Molecular Genetics and Genetic Engineering, University of Belgrade, Vojvode Stepe 444a, 11042 Belgrade 152, Serbia.
  • Lukic J; Institute of Molecular Genetics and Genetic Engineering, University of Belgrade, Vojvode Stepe 444a, 11042 Belgrade 152, Serbia.
  • Lozo J; Faculty of Biology, University of Belgrade, Studentski trg 16, 11000 Belgrade, Serbia.
  • Fira D; Faculty of Biology, University of Belgrade, Studentski trg 16, 11000 Belgrade, Serbia.
  • Jovcic B; Faculty of Biology, University of Belgrade, Studentski trg 16, 11000 Belgrade, Serbia.
  • Strahinic I; Institute of Molecular Genetics and Genetic Engineering, University of Belgrade, Vojvode Stepe 444a, 11042 Belgrade 152, Serbia.
  • Begovic J; Institute of Molecular Genetics and Genetic Engineering, University of Belgrade, Vojvode Stepe 444a, 11042 Belgrade 152, Serbia.
  • Popovic N; Institute of Molecular Genetics and Genetic Engineering, University of Belgrade, Vojvode Stepe 444a, 11042 Belgrade 152, Serbia.
  • Miljkovic M; Institute of Molecular Genetics and Genetic Engineering, University of Belgrade, Vojvode Stepe 444a, 11042 Belgrade 152, Serbia.
  • Kojic M; Institute of Molecular Genetics and Genetic Engineering, University of Belgrade, Vojvode Stepe 444a, 11042 Belgrade 152, Serbia.
  • Topisirovic L; Institute of Molecular Genetics and Genetic Engineering, University of Belgrade, Vojvode Stepe 444a, 11042 Belgrade 152, Serbia.
  • Golic N; Institute of Molecular Genetics and Genetic Engineering, University of Belgrade, Vojvode Stepe 444a, 11042 Belgrade 152, Serbia.
Food Res Int ; 136: 109494, 2020 10.
Article em En | MEDLINE | ID: mdl-32846575
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Queijo / Probióticos / Lactobacillales Limite: Animals País/Região como assunto: Europa Idioma: En Revista: Food Res Int Ano de publicação: 2020 Tipo de documento: Article País de publicação: Canadá
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Queijo / Probióticos / Lactobacillales Limite: Animals País/Região como assunto: Europa Idioma: En Revista: Food Res Int Ano de publicação: 2020 Tipo de documento: Article País de publicação: Canadá