Distribution of phytochelatins, metal-binding compounds, in plant foods: A survey of commonly consumed fruits, vegetables, grains and legumes.

Dennis, Kristine K; Liu, Ken H; Uppal, Karan; Go, Young-Mi; Jones, Dean P

Dennis, Kristine K; Liu, Ken H; Uppal, Karan; Go, Young-Mi; Jones, Dean P.

Afiliação

Dennis KK; Nutrition and Health Sciences, Laney Graduate School, Emory University, 615 Michael Street, 225 Whitehead Biomedical Research Building, Atlanta, GA 30322, USA.
Liu KH; Division of Pulmonary, Allergy, and Critical Care Medicine, Department of Medicine, Emory University, 615 Michael Street, 225 Whitehead Biomedical Research Building, Atlanta, GA 30322, USA.
Uppal K; Division of Pulmonary, Allergy, and Critical Care Medicine, Department of Medicine, Emory University, 615 Michael Street, 225 Whitehead Biomedical Research Building, Atlanta, GA 30322, USA.
Go YM; Division of Pulmonary, Allergy, and Critical Care Medicine, Department of Medicine, Emory University, 615 Michael Street, 225 Whitehead Biomedical Research Building, Atlanta, GA 30322, USA.
Jones DP; Nutrition and Health Sciences, Laney Graduate School, Emory University, 615 Michael Street, 225 Whitehead Biomedical Research Building, Atlanta, GA 30322, USA; Division of Pulmonary, Allergy, and Critical Care Medicine, Department of Medicine, Emory University, 615 Michael Street, 225 Whitehead Biom

Food Chem ; 339: 128051, 2021 Mar 01.

Article em En | MEDLINE | ID: mdl-32950899

Assuntos

Fabaceae/química; Frutas/química; Fitoquelatinas; Verduras/química; Cromatografia Líquida/métodos; Grão Comestível/química; Manipulação de Alimentos; Fitoquelatinas/química; Inquéritos e Questionários; Espectrometria de Massas em Tandem/métodos; Estados Unidos

Palavras-chave

Functional foods; Metal bioavailability; Nutritional metals; Phytochelatin (PubChem CID: 20756463); Phytochelatin 2 (PubChem CID: 14704021); Phytochelatin 3 (PubChem CID: 174541); Phytochelatin 4 (PubChem CID: 14704026); Phytochemicals; Plant-based nutrition; Toxic metals

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Verduras / Fitoquelatinas / Frutas / Fabaceae País/Região como assunto: America do norte Idioma: En Revista: Food Chem Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Estados Unidos País de publicação: Reino Unido

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