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Correction to: Contribution of major food companies and their products to household dietary sodium purchases in Australia.
Coyle, Daisy H; Shahid, Maria; Dunford, Elizabeth K; Mhurchu, Cliona Ni; Mckee, Sarah; Santos, Myla; Popkin, Barry M; Trieu, Kathy; Marklund, Matti; Taylor, Fraser; Neal, Bruce; Wu, Jason H Y.
Afiliação
  • Coyle DH; The George Institute for Global Health, Faculty of Medicine, UNSW, Level 5, 1 King St Newtown, Sydney, Australia. dcoyle@georgeinstitute.org.au.
  • Shahid M; The George Institute for Global Health, Faculty of Medicine, UNSW, Level 5, 1 King St Newtown, Sydney, Australia.
  • Dunford EK; The George Institute for Global Health, Faculty of Medicine, UNSW, Level 5, 1 King St Newtown, Sydney, Australia.
  • Mhurchu CN; Department of Nutrition, The University of North Carolina at Chapel Hill, Chapel Hill, USA.
  • Mckee S; The George Institute for Global Health, Faculty of Medicine, UNSW, Level 5, 1 King St Newtown, Sydney, Australia.
  • Santos M; National Institute for Health Innovation, The University of Auckland, Auckland, New Zealand.
  • Popkin BM; Nielsen, Sydney, Australia.
  • Trieu K; Nielsen, Sydney, Australia.
  • Marklund M; Department of Nutrition, The University of North Carolina at Chapel Hill, Chapel Hill, USA.
  • Taylor F; The George Institute for Global Health, Faculty of Medicine, UNSW, Level 5, 1 King St Newtown, Sydney, Australia.
  • Neal B; The George Institute for Global Health, Faculty of Medicine, UNSW, Level 5, 1 King St Newtown, Sydney, Australia.
  • Wu JHY; Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA, USA.
Int J Behav Nutr Phys Act ; 17(1): 159, 2020 Dec 04.
Article em En | MEDLINE | ID: mdl-33276790

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Int J Behav Nutr Phys Act Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Austrália País de publicação: Reino Unido

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Int J Behav Nutr Phys Act Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Austrália País de publicação: Reino Unido