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Characteristics of the Microbial Community in the Production of Chinese Rice-Flavor Baijiu and Comparisons With the Microflora of Other Flavors of Baijiu.
Hu, Yuanliang; Lei, Xinyi; Zhang, Xiaomin; Guan, Tongwei; Wang, Luyao; Zhang, Zongjie; Yu, Xiang; Tu, Junming; Peng, Nan; Liang, Yunxiang; Zhao, Shumiao.
Afiliação
  • Hu Y; Hubei Key Laboratory of Edible Wild Plants Conservation and Utilization, College of Life Sciences, Hubei Normal University, Huangshi, China.
  • Lei X; State Key Laboratory of Agricultural Microbiology, College of Life Science and Technology, Huazhong Agricultural University, Wuhan, China.
  • Zhang X; Hubei Engineering Research Center of Typical Wild Vegetable Breeding and Comprehensive Utilization Technology, Huangshi, China.
  • Guan T; Hubei Key Laboratory of Edible Wild Plants Conservation and Utilization, College of Life Sciences, Hubei Normal University, Huangshi, China.
  • Wang L; State Key Laboratory of Agricultural Microbiology, College of Life Science and Technology, Huazhong Agricultural University, Wuhan, China.
  • Zhang Z; Guangdong Deqing Incomparable Health Wine Co., Ltd., Zhaoqing, China.
  • Yu X; College of Food and Biological Engineering, Xihua University, Chengdu, China.
  • Tu J; Hubei Key Laboratory of Edible Wild Plants Conservation and Utilization, College of Life Sciences, Hubei Normal University, Huangshi, China.
  • Peng N; Hubei Key Laboratory of Edible Wild Plants Conservation and Utilization, College of Life Sciences, Hubei Normal University, Huangshi, China.
  • Liang Y; Hubei Key Laboratory of Edible Wild Plants Conservation and Utilization, College of Life Sciences, Hubei Normal University, Huangshi, China.
  • Zhao S; Hubei Key Laboratory of Edible Wild Plants Conservation and Utilization, College of Life Sciences, Hubei Normal University, Huangshi, China.
Front Microbiol ; 12: 673670, 2021.
Article em En | MEDLINE | ID: mdl-33995338

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Front Microbiol Ano de publicação: 2021 Tipo de documento: Article País de afiliação: China País de publicação: Suíça

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Front Microbiol Ano de publicação: 2021 Tipo de documento: Article País de afiliação: China País de publicação: Suíça