Natural capsicum extract replacing chlortetracycline enhances performance via improving digestive enzyme activities, antioxidant capacity, anti-inflammatory function, and gut health in weaned pigs.

Long, Shenfei; Liu, Sujie; Wang, Jian; Mahfuz, Shad; Piao, Xiangshu

Long, Shenfei; Liu, Sujie; Wang, Jian; Mahfuz, Shad; Piao, Xiangshu.

Afiliação

Long S; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, 100193, China.
Liu S; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, 100193, China.
Wang J; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, 100193, China.
Mahfuz S; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, 100193, China.
Piao X; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, 100193, China.

Anim Nutr ; 7(2): 305-314, 2021 Jun.

Article em En | MEDLINE | ID: mdl-34258418

Palavras-chave

Antioxidant capacity; Chlortetracycline; Natural capsicum extract; Performance; Weaned pig

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Anim Nutr Ano de publicação: 2021 Tipo de documento: Article País de afiliação: China País de publicação: China

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