Valorization and Application of Fruit and Vegetable Wastes and By-Products for Food Packaging Materials.

Bayram, Banu; Ozkan, Gulay; Kostka, Tina; Capanoglu, Esra; Esatbeyoglu, Tuba

Bayram, Banu; Ozkan, Gulay; Kostka, Tina; Capanoglu, Esra; Esatbeyoglu, Tuba.

Afiliação

Bayram B; Department of Nutrition and Dietetics, University of Health Sciences, Uskudar, 34668 Istanbul, Turkey.
Ozkan G; Department of Food Engineering, Faculty of Chemical and Metallurgical Engineering, Istanbul Technical University, Maslak, 34469 Istanbul, Turkey.
Kostka T; Institute of Food Science and Human Nutrition, Department of Food Development and Food Quality, Gottfried Wilhelm Leibniz University Hannover, Am Kleinen Felde 30, 30167 Hannover, Germany.
Capanoglu E; Department of Food Engineering, Faculty of Chemical and Metallurgical Engineering, Istanbul Technical University, Maslak, 34469 Istanbul, Turkey.
Esatbeyoglu T; Institute of Food Science and Human Nutrition, Department of Food Development and Food Quality, Gottfried Wilhelm Leibniz University Hannover, Am Kleinen Felde 30, 30167 Hannover, Germany.

Molecules ; 26(13)2021 Jul 01.

Article em En | MEDLINE | ID: mdl-34279371

Assuntos

Filmes Comestíveis; Frutas/química; Verduras/química; Resíduos

Palavras-chave

active packaging; biocomposites; biopolymers; edible films and coatings; food waste; intelligent packaging

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Verduras / Resíduos / Frutas / Filmes Comestíveis Idioma: En Revista: Molecules Assunto da revista: BIOLOGIA Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Turquia País de publicação: Suíça

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