Association of Dietary Carrot Intake With Bladder Cancer Risk in a Prospective Cohort of 99,650 Individuals With 12.5 Years of Follow-Up.

Xu, Xin; Zhu, Yi; Ye, Sunyi; Li, Shiqi; Xie, Bo; Meng, Hongzhou; Wang, Shuo; Xia, Dan

Xu, Xin; Zhu, Yi; Ye, Sunyi; Li, Shiqi; Xie, Bo; Meng, Hongzhou; Wang, Shuo; Xia, Dan.

Afiliação

Xu X; Department of Urology, The First Affiliated Hospital, School of Medicine, Zhejiang University, Zhejiang, China.
Zhu Y; Department of Urology, The First Affiliated Hospital, School of Medicine, Zhejiang University, Zhejiang, China.
Ye S; Department of Urology, The First Affiliated Hospital, School of Medicine, Zhejiang University, Zhejiang, China.
Li S; Department of Urology, The First Affiliated Hospital, School of Medicine, Zhejiang University, Zhejiang, China.
Xie B; Department of Urology, The First Affiliated Hospital, School of Medicine, Zhejiang University, Zhejiang, China.
Meng H; Department of Urology, The First Affiliated Hospital, School of Medicine, Zhejiang University, Zhejiang, China.
Wang S; Department of Urology, The First Affiliated Hospital, School of Medicine, Zhejiang University, Zhejiang, China.
Xia D; Department of Urology, The First Affiliated Hospital, School of Medicine, Zhejiang University, Zhejiang, China.

Front Nutr ; 8: 669630, 2021.

Article em En | MEDLINE | ID: mdl-34381804

Palavras-chave

PLCO; bladder cancer; carotene; carrot; cohort

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Etiology_studies / Observational_studies / Risk_factors_studies / Systematic_reviews Idioma: En Revista: Front Nutr Ano de publicação: 2021 Tipo de documento: Article País de afiliação: China País de publicação: Suíça

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