Your browser doesn't support javascript.
loading
Application of a novel phage vB_SalS-LPSTLL for the biological control of Salmonella in foods.
Guo, Yating; Li, Jie; Islam, Md Sharifull; Yan, Ting; Zhou, Yang; Liang, Lu; Connerton, Ian F; Deng, Kai; Li, Jinquan.
Afiliação
  • Guo Y; Key Laboratory of Environment Correlative Dietology, College of Food Science and Technology, Huazhong Agricultural University, Wuhan, Hubei, China.
  • Li J; College of Fisheries, Huazhong Agricultural University, Wuhan, Hubei, China.
  • Islam MS; Key Laboratory of Environment Correlative Dietology, College of Food Science and Technology, Huazhong Agricultural University, Wuhan, Hubei, China; State Key Laboratory of Agricultural Microbiology, Huazhong Agricultural University, Wuhan, Hubei, China.
  • Yan T; Key Laboratory of Environment Correlative Dietology, College of Food Science and Technology, Huazhong Agricultural University, Wuhan, Hubei, China.
  • Zhou Y; College of Fisheries, Huazhong Agricultural University, Wuhan, Hubei, China; State Key Laboratory of Agricultural Microbiology, Huazhong Agricultural University, Wuhan, Hubei, China.
  • Liang L; School of Biosciences, University of Nottingham, Sutton Bonington Campus, Loughborough, Leicestershire, UK.
  • Connerton IF; School of Biosciences, University of Nottingham, Sutton Bonington Campus, Loughborough, Leicestershire, UK.
  • Deng K; Institute for Environmental Health, Inc., Seattle, WA, USA.
  • Li J; Key Laboratory of Environment Correlative Dietology, College of Food Science and Technology, Huazhong Agricultural University, Wuhan, Hubei, China; State Key Laboratory of Agricultural Microbiology, Huazhong Agricultural University, Wuhan, Hubei, China; Laboratory of Bacterial Pathogenesis and Immun
Food Res Int ; 147: 110492, 2021 09.
Article em En | MEDLINE | ID: mdl-34399488

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Fagos de Salmonella / Bacteriófagos Idioma: En Revista: Food Res Int Ano de publicação: 2021 Tipo de documento: Article País de afiliação: China País de publicação: Canadá

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Fagos de Salmonella / Bacteriófagos Idioma: En Revista: Food Res Int Ano de publicação: 2021 Tipo de documento: Article País de afiliação: China País de publicação: Canadá