Editorial: Food Bioactive Polysaccharides and Their Health Functions.

Feng, Tao; Yang, Xingbin; Kong, Qingjun; Lu, Jun

Feng, Tao; Yang, Xingbin; Kong, Qingjun; Lu, Jun.

Afiliação

Feng T; School of Perfume and Aroma Technology, Shanghai Institute of Technology, Shanghai, China.
Yang X; College of Food Engineering and Nutritional Science, Shaanxi Normal University, Xi'an, China.
Kong Q; College of Food Engineering and Nutritional Science, Shaanxi Normal University, Xi'an, China.
Lu J; School of Public Health and Interdisciplinary Studies, Faculty of Health and Environmental Sciences, Auckland University of Technology, Auckland, New Zealand.

Front Nutr ; 8: 746255, 2021.

Article em En | MEDLINE | ID: mdl-34646854

Palavras-chave

conjugate; health function; polysaccharide; starch; structure

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Front Nutr Ano de publicação: 2021 Tipo de documento: Article País de afiliação: China País de publicação: Suíça

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