Structure of water-soluble polysaccharides in spore of Ganoderma lucidum and their anti-inflammatory activity.

Wen, Lingrong; Sheng, Zhili; Wang, Jinping; Jiang, Yueming; Yang, Bao

Wen, Lingrong; Sheng, Zhili; Wang, Jinping; Jiang, Yueming; Yang, Bao.

Afiliação

Wen L; Guangdong Provincial Key Laboratory of Applied Botany, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China.
Sheng Z; Guangdong Provincial Key Laboratory of Applied Botany, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China; College of Food Science and Engineering, Jinlin Agricultural University, Changchun 130118, China.
Wang J; Guangdong Provincial Key Laboratory of Applied Botany, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China; College of Food Science and Engineering, Jinlin Agricultural University, Changchun 130118, China.
Jiang Y; Guangdong Provincial Key Laboratory of Applied Botany, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China.
Yang B; Guangdong Provincial Key Laboratory of Applied Botany, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China; University of Chinese Academy of Sciences, Beijing 100049, China. Electronic address: yangbao@scbg.ac.cn.

Food Chem ; 373(Pt A): 131374, 2022 Mar 30.

Article em En | MEDLINE | ID: mdl-34717092

Assuntos

Ganoderma; Reishi; Anti-Inflamatórios/farmacologia; Polissacarídeos/farmacologia; Esporos Fúngicos; Água

Palavras-chave

Cytokine; Glucan; Molecular weight; NMR; Structure identification

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Reishi / Ganoderma Tipo de estudo: Prognostic_studies Idioma: En Revista: Food Chem Ano de publicação: 2022 Tipo de documento: Article País de afiliação: China País de publicação: Reino Unido

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