Valorization of vinasse and whey to protein and biogas through an environmental fungi-based biorefinery.

Hashemi, Seyed Sajad; Karimi, Keikhosro; Taherzadeh, Mohammad J

Hashemi, Seyed Sajad; Karimi, Keikhosro; Taherzadeh, Mohammad J.

Afiliação

Hashemi SS; Department of Chemical Engineering, Isfahan University of Technology, Isfahan, 84156-83111, Iran.
Karimi K; Department of Chemical Engineering, Isfahan University of Technology, Isfahan, 84156-83111, Iran; Department of Chemical Engineering, Vrije Universiteit Brussel, 1050, Brussels, Belgium. Electronic address: karimi@cc.iut.ac.ir.
Taherzadeh MJ; Swedish Centre for Resource Recovery, University of Borås, SE 50190, Borås, Sweden.

J Environ Manage ; 303: 114138, 2022 Feb 01.

Article em En | MEDLINE | ID: mdl-34838385

Assuntos

Biocombustíveis; Soro do Leite; Biomassa; Reatores Biológicos; Humanos; Metano

Palavras-chave

Amino acids; Anaerobic digestion; Fungal biorefinery; Neurospora intermedia; Wastewater treatment

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Biocombustíveis / Soro do Leite Limite: Humans Idioma: En Revista: J Environ Manage Ano de publicação: 2022 Tipo de documento: Article País de afiliação: Irã País de publicação: Reino Unido

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