Going veggie: Identifying and overcoming the social and psychological barriers to veganism.

Bryant, Christopher J; Prosser, Annayah M B; Barnett, Julie

Bryant, Christopher J; Prosser, Annayah M B; Barnett, Julie.

Afiliação

Bryant CJ; Department of Psychology, University of Bath, Claverton Down, Bath, BA2 7AY, United Kingdom. Electronic address: C.J.Bryant@bath.ac.uk.
Prosser AMB; Department of Psychology, University of Bath, Claverton Down, Bath, BA2 7AY, United Kingdom.
Barnett J; Department of Psychology, University of Bath, Claverton Down, Bath, BA2 7AY, United Kingdom.

Appetite ; 169: 105812, 2022 02 01.

Article em En | MEDLINE | ID: mdl-34838870

Assuntos

Dieta Vegana; Veganos; Animais; Dissonância Cognitiva; Dieta Vegana/psicologia; Dieta Vegetariana/psicologia; Humanos; Carne; Princípios Morais; Veganos/psicologia

Palavras-chave

Cognitive bias; Consumer psychology; Persuasion; Transtheoretical model; Vegan; Vegetarian

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Dieta Vegana / Veganos Aspecto: Ethics Limite: Animals / Humans Idioma: En Revista: Appetite Ano de publicação: 2022 Tipo de documento: Article País de publicação: Reino Unido

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