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Beneficial effects of preoperative oral nutrition supplements on postoperative outcomes in geriatric hip fracture patients: A PRISMA-compliant systematic review and meta-analysis of randomized controlled studies.
Lai, Wen-Yi; Chiu, Yu-Chi; Lu, Kuo-Ching; Huang, I-Tao; Tsai, Pei-Shan; Huang, Chun-Jen.
Afiliação
  • Lai WY; Department of Anesthesiology, Wan Fang Hospital, Taipei Medical University, Taipei, Taiwan.
  • Chiu YC; Integrative Research Center for Critical Care, Wan Fang Hospital, Taipei Medical University, Taipei, Taiwan.
  • Lu KC; Department of Anesthesiology, Wan Fang Hospital, Taipei Medical University, Taipei, Taiwan.
  • Huang IT; Integrative Research Center for Critical Care, Wan Fang Hospital, Taipei Medical University, Taipei, Taiwan.
  • Tsai PS; Department of Anesthesiology, Wan Fang Hospital, Taipei Medical University, Taipei, Taiwan.
  • Huang CJ; Integrative Research Center for Critical Care, Wan Fang Hospital, Taipei Medical University, Taipei, Taiwan.
Medicine (Baltimore) ; 100(47): e27755, 2021 Nov 24.
Article em En | MEDLINE | ID: mdl-34964732
ABSTRACT

BACKGROUND:

Geriatric hip fracture patients often present malnutrition during admission, which leads to higher morbidity and mortality. Protein-based oral nutrition supplements may improve nutritional status. We conducted this systematic review and meta-analysis of randomized controlled trials (RCTs) according to the PRISMA guidelines to elucidate whether preoperative nutrition supplements can improve postoperative outcomes in geriatric hip fracture patients.

METHODS:

Only RCTs conducted to compare postoperative outcomes between geriatric hip fracture patients (>60 years old) receiving preoperative oral protein-based nutrition supplement (ONS group) and those who receiving regular diet (Control group) were included. PubMed, Embase, and Cochrane Central Register of Controlled Trials were searched from inception until August, 2021. Postoperative outcomes, including complications, length of hospital stay, and in-hospital mortality, were assessed.

RESULTS:

A total of 5 RCTs with 654 geriatric hip fracture patients (ONS group 320 subjects; Control group 334 subjects) were included. Our data revealed that postoperative complications risk in the ONS group was significantly lower than in the Control group (odd's ratio 0.48, 95% confidence intervals [CI] 0.26-0.89, P = .02, I2 = 64%). However, no significant differences in the length of hospital stay (standardized mean difference -0.35 days, 95% CI -1.68 to 0.98 days, P = .61, I2 = 0%) and the risk of having postoperative in-hospital mortality (odd's ratio 1.07, 95% CI 0.43-2.63, P = .89, I2 = 54%) between these 2 groups were observed. Quality assessment revealed high risk of bias and significant data heterogeneity (I2>50%) in most included RCTs.

CONCLUSION:

Preoperative protein-based oral nutrition supplements exert beneficial, but limited, effects on postoperative outcomes in geriatric patients with hip fracture undergoing surgery.
Assuntos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Cuidados Pré-Operatórios / Estado Nutricional / Desnutrição / Fraturas do Quadril Tipo de estudo: Clinical_trials / Systematic_reviews Aspecto: Determinantes_sociais_saude Limite: Aged / Humans / Middle aged Idioma: En Revista: Medicine (Baltimore) Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Taiwan

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Cuidados Pré-Operatórios / Estado Nutricional / Desnutrição / Fraturas do Quadril Tipo de estudo: Clinical_trials / Systematic_reviews Aspecto: Determinantes_sociais_saude Limite: Aged / Humans / Middle aged Idioma: En Revista: Medicine (Baltimore) Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Taiwan