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Current knowledge of anthocyanin metabolism in the digestive tract: absorption, distribution, degradation, and interconversion.
Gui, Hailong; Sun, Lijun; Liu, Ruihai; Si, Xu; Li, Dongnan; Wang, Yuehua; Shu, Chi; Sun, Xiyun; Jiang, Qiao; Qiao, Yanyan; Li, Bin; Tian, Jinlong.
Afiliação
  • Gui H; College of Food Science, Shenyang Agricultural University, Shenyang, Liaoning, China.
  • Sun L; Key Laboratory of Healthy Food Nutrition and Innovative Manufacturing, Shenyang, Liaoning, China.
  • Liu R; College of Food Science and Engineering, Northwest A & F University, Yangling, Shaanxi, China.
  • Si X; College of Food Science, Shenyang Agricultural University, Shenyang, Liaoning, China.
  • Li D; Department of Food Science, Cornell University, Ithaca, NY, USA.
  • Wang Y; College of Food Science, Shenyang Agricultural University, Shenyang, Liaoning, China.
  • Shu C; Key Laboratory of Healthy Food Nutrition and Innovative Manufacturing, Shenyang, Liaoning, China.
  • Sun X; College of Food Science, Shenyang Agricultural University, Shenyang, Liaoning, China.
  • Jiang Q; Key Laboratory of Healthy Food Nutrition and Innovative Manufacturing, Shenyang, Liaoning, China.
  • Qiao Y; College of Food Science, Shenyang Agricultural University, Shenyang, Liaoning, China.
  • Li B; Key Laboratory of Healthy Food Nutrition and Innovative Manufacturing, Shenyang, Liaoning, China.
  • Tian J; College of Food Science, Shenyang Agricultural University, Shenyang, Liaoning, China.
Crit Rev Food Sci Nutr ; 63(22): 5953-5966, 2023.
Article em En | MEDLINE | ID: mdl-35057688

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Catecol O-Metiltransferase / Antocianinas Idioma: En Revista: Crit Rev Food Sci Nutr Assunto da revista: CIENCIAS DA NUTRICAO Ano de publicação: 2023 Tipo de documento: Article País de afiliação: China País de publicação: Estados Unidos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Catecol O-Metiltransferase / Antocianinas Idioma: En Revista: Crit Rev Food Sci Nutr Assunto da revista: CIENCIAS DA NUTRICAO Ano de publicação: 2023 Tipo de documento: Article País de afiliação: China País de publicação: Estados Unidos