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Advances, limitations, and prospects of biosensing technology for detecting phytopathogenic bacteria.
Ali, Qurban; Zheng, Hongxia; Rao, Muhammad Junaid; Ali, Mohsin; Hussain, Amjad; Saleem, Muhammad Hamzah; Nehela, Yasser; Sohail, Muhammad Aamir; Ahmed, Agha Mushtaque; Kubar, Kashif Ali; Ali, Shafaqat; Usman, Kamal; Manghwar, Hakim; Zhou, Lei.
Afiliação
  • Ali Q; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou, China; Department of Plant Pathology, College of Plant Protection, Nanjing Agricultural Unive
  • Zheng H; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou, China.
  • Rao MJ; Guangxi Key Laboratory of Sugarcane Biology, College of Agriculture, Guangxi University, 100 Daxue Rd., 8, Nanning, Guangxi, 530004, PR China.
  • Ali M; College of Plant Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China.
  • Hussain A; College of Plant Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China.
  • Saleem MH; College of Plant Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China.
  • Nehela Y; Department of Plant Pathology, Citrus Research and Education Center, University of Florida, 700 Experiment Station Rd, Lake Alfred, FL, 33850, USA; Department of Agricultural Botany, Faculty of Agriculture, Tanta University, Tanta, Egypt.
  • Sohail MA; College of Plant Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China.
  • Ahmed AM; Department of Entomology, Faculty of Crop Protection, Sindh Agriculture University Tando Jam, Sindh, Pakistan.
  • Kubar KA; Faculty of Agriculture, Lasbela University of Agriculture, Water and Marine Sciences, Uthal, 90150, Balochistan, Pakistan.
  • Ali S; Department of Environmental Sciences and Engineering, Government College University Allama Iqbal Road, 38000, Faisalabad, Pakistan.
  • Usman K; Agricultural Research Station, Office of VP for Research & Graduate Studies, Qatar University, 2713, Doha, Qatar.
  • Manghwar H; Lushan Botanical Garden, Chinese Academy of Sciences, Jiujiang, Jiangxi, 332900, China. Electronic address: hakim@lsbg.cn.
  • Zhou L; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou, China. Electronic address: zhoul@zaas.ac.cn.
Chemosphere ; 296: 133773, 2022 Jun.
Article em En | MEDLINE | ID: mdl-35114264
ABSTRACT
Phytopathogenic bacteria cause severe economic losses in agricultural production worldwide. The spread rates, severity, and emerging plant bacterial diseases have become serious threat to the sustainability of food sources and the fruit industry. Detection and diagnosis of plant diseases are imperative in order to manage plant diseases in field conditions, greenhouses, and food storage conditions as well as to maximize agricultural productivity and sustainability. To date, various techniques including, serological, observation-based, and molecular methods have been employed for plant disease detection. These methods are sensitive and specific for genetic identification of bacteria. However, these methods are specific for genetic identification of bacteria. Currently, the innovative biosensor-based disease detection technique is an attractive and promising alternative. A biosensor system involves biological recognition and transducer active receptors based on sensors used in plant-bacteria diagnosis. This system has been broadly used for the rapid diagnosis of plant bacterial pathogens. In the present review, we have discussed the conventional methods of bacterial-disease detection, however, the present review mainly focuses on the applications of different biosensor-based techniques along with point-of-care (POC), robotics, and cell phone-based systems. In addition, we have also discussed the challenges and limitations of these techniques.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Bactérias / Técnicas Biossensoriais Idioma: En Revista: Chemosphere Ano de publicação: 2022 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Bactérias / Técnicas Biossensoriais Idioma: En Revista: Chemosphere Ano de publicação: 2022 Tipo de documento: Article