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Viability of Shiga Toxin-Producing Escherichia coli, Salmonella spp., and Listeria monocytogenes during Preparation and Storage of Fuet, a Traditional Dry-Cured Spanish Pork Sausage.
Porto-Fett, Anna C S; Espuña, Esteve; Shane, Laura E; Shoyer, Bradley A; McGeary, Lianna; Vinyard, Bryan T; Stahler, Laura J; Osoria, Manuela; Luchansky, John B.
Afiliação
  • Porto-Fett ACS; Eastern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, Wyndmoor, Pennsylvania 19038.
  • Espuña E; Espuña LLC, Gloversville, New York 12047.
  • Shane LE; Eastern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, Wyndmoor, Pennsylvania 19038.
  • Shoyer BA; Eastern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, Wyndmoor, Pennsylvania 19038.
  • McGeary L; Eastern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, Wyndmoor, Pennsylvania 19038.
  • Vinyard BT; Statistics Group, Northeast Area Office, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, Maryland 20705, USA.
  • Stahler LJ; Eastern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, Wyndmoor, Pennsylvania 19038.
  • Osoria M; Eastern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, Wyndmoor, Pennsylvania 19038.
  • Luchansky JB; Eastern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, Wyndmoor, Pennsylvania 19038.
J Food Prot ; 85(5): 879-889, 2022 05 01.
Article em En | MEDLINE | ID: mdl-35294002
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Escherichia coli Shiga Toxigênica / Carne Vermelha / Carne de Porco / Listeria monocytogenes Limite: Animals Idioma: En Revista: J Food Prot Ano de publicação: 2022 Tipo de documento: Article País de publicação: Estados Unidos
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Escherichia coli Shiga Toxigênica / Carne Vermelha / Carne de Porco / Listeria monocytogenes Limite: Animals Idioma: En Revista: J Food Prot Ano de publicação: 2022 Tipo de documento: Article País de publicação: Estados Unidos