Characteristic distribution of eicosapentaenoic acid in human abdominal aortic aneurysm wall.

Kugo, Hirona; Tanaka, Hiroki; Moriyama, Tatsuya; Zaima, Nobuhiro

Kugo, Hirona; Tanaka, Hiroki; Moriyama, Tatsuya; Zaima, Nobuhiro.

Afiliação

Kugo H; Department of Applied Biological Chemistry, Graduate School of Agriculture, Kindai University, Nara, Japan.
Tanaka H; Department of Medical Physiology, Hamamatsu University School of Medicine, Hamamatsu, Japan.
Moriyama T; Department of Applied Biological Chemistry, Graduate School of Agriculture, Kindai University, Nara, Japan; Agricultural Technology and Innovation Research Institute, Kindai University, Nara, Japan.
Zaima N; Department of Applied Biological Chemistry, Graduate School of Agriculture, Kindai University, Nara, Japan; Agricultural Technology and Innovation Research Institute, Kindai University, Nara, Japan. Electronic address: zaima@nara.kindai.ac.jp.

J Lipid Res ; 63(8): 100200, 2022 08.

Article em En | MEDLINE | ID: mdl-35315334

Assuntos

Aneurisma da Aorta Abdominal; Aorta Abdominal; Ácido Eicosapentaenoico; Humanos; Fatores de Risco

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Aneurisma da Aorta Abdominal Tipo de estudo: Etiology_studies / Risk_factors_studies Limite: Humans Idioma: En Revista: J Lipid Res Ano de publicação: 2022 Tipo de documento: Article País de afiliação: Japão País de publicação: Estados Unidos

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