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Antimicrobial Susceptibility, and Molecular Characterization of Staphylococcus aureus Isolated From Different Raw Milk Samples in China.
Liu, Huimin; Dong, Lei; Zhao, Yankun; Meng, Lu; Wang, Jiaqi; Wang, Cheng; Zheng, Nan.
Afiliação
  • Liu H; Ministry of Agriculture Laboratory of Quality and Safety Risk Assessment for Dairy Products (Beijing), Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, China.
  • Dong L; Ministry of Agriculture-Milk and Dairy Product Inspection Center (Beijing), Beijing, China.
  • Zhao Y; Ministry of Agriculture Laboratory of Quality and Safety Risk Assessment for Dairy Products (Beijing), Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, China.
  • Meng L; Ministry of Agriculture-Milk and Dairy Product Inspection Center (Beijing), Beijing, China.
  • Wang J; Institute of Quality Standard and Testing Technology, Xinjiang Academy of Agricultural Sciences, Urumqi, China.
  • Wang C; Ministry of Agriculture Laboratory of Quality and Safety Risk Assessment for Dairy Products (Beijing), Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, China.
  • Zheng N; Ministry of Agriculture-Milk and Dairy Product Inspection Center (Beijing), Beijing, China.
Front Microbiol ; 13: 840670, 2022.
Article em En | MEDLINE | ID: mdl-35633704
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Prognostic_studies / Risk_factors_studies Idioma: En Revista: Front Microbiol Ano de publicação: 2022 Tipo de documento: Article País de afiliação: China País de publicação: Suíça
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Prognostic_studies / Risk_factors_studies Idioma: En Revista: Front Microbiol Ano de publicação: 2022 Tipo de documento: Article País de afiliação: China País de publicação: Suíça