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Updated full range of Eliciting Dose values for Cow's milk for use in food allergen risk assessment.
Blom, W Marty; Westerhout, Joost; Baumert, Joseph L; Meima, Marie Y; Turner, Paul J; Ebisawa, Motohiro; Yanagida, Noriyuki; Remington, Benjamin C; Houben, Geert F.
Afiliação
  • Blom WM; The Netherlands Organization for Applied Scientific Research TNO, Princetonlaan 6, 3584 CB, Utrecht, the Netherlands. Electronic address: marty.blom@tno.nl.
  • Westerhout J; The Netherlands Organization for Applied Scientific Research TNO, Princetonlaan 6, 3584 CB, Utrecht, the Netherlands.
  • Baumert JL; Food Allergy Research and Resources Program, University of Nebraska, Lincoln, Food Innovation Center, 1901 N 21 Street, PO Box 886207, USA.
  • Meima MY; The Netherlands Organization for Applied Scientific Research TNO, Princetonlaan 6, 3584 CB, Utrecht, the Netherlands.
  • Turner PJ; National Heart & Lung Institute, Imperial College London, London, United Kingdom.
  • Ebisawa M; National Hospital Organization, Sagamihara National Hospital, 18-1, Sakuradai, Minami-ku Sagamihara, Kanagawa, 252-0392, Japan.
  • Yanagida N; National Hospital Organization, Sagamihara National Hospital, 18-1, Sakuradai, Minami-ku Sagamihara, Kanagawa, 252-0392, Japan.
  • Remington BC; Food Allergy Research and Resources Program, University of Nebraska, Lincoln, Food Innovation Center, 1901 N 21 Street, PO Box 886207, USA.
  • Houben GF; The Netherlands Organization for Applied Scientific Research TNO, Princetonlaan 6, 3584 CB, Utrecht, the Netherlands.
Food Chem Toxicol ; 168: 113381, 2022 Oct.
Article em En | MEDLINE | ID: mdl-35995077
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Hipersensibilidade a Leite / Hipersensibilidade Alimentar Tipo de estudo: Etiology_studies / Prognostic_studies / Risk_factors_studies Limite: Animals Idioma: En Revista: Food Chem Toxicol Ano de publicação: 2022 Tipo de documento: Article País de publicação: Reino Unido
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Hipersensibilidade a Leite / Hipersensibilidade Alimentar Tipo de estudo: Etiology_studies / Prognostic_studies / Risk_factors_studies Limite: Animals Idioma: En Revista: Food Chem Toxicol Ano de publicação: 2022 Tipo de documento: Article País de publicação: Reino Unido