Extraction and Characterization of Cocoa Bean Shell Cell Wall Polysaccharides.

Younes, Amalie; Karboune, Salwa; Liu, Lan; Andreani, Eugenio Spadoni; Dahman, Sarah

Younes, Amalie; Karboune, Salwa; Liu, Lan; Andreani, Eugenio Spadoni; Dahman, Sarah.

Afiliação

Younes A; Department of Food Science and Agricultural Chemistry, Macdonald Campus, McGill University, Ste Anne de Bellevue, QC H9X3V9, Canada.
Karboune S; Department of Food Science and Agricultural Chemistry, Macdonald Campus, McGill University, Ste Anne de Bellevue, QC H9X3V9, Canada.
Liu L; Department of Food Science and Agricultural Chemistry, Macdonald Campus, McGill University, Ste Anne de Bellevue, QC H9X3V9, Canada.
Andreani ES; Department of Food Science and Agricultural Chemistry, Macdonald Campus, McGill University, Ste Anne de Bellevue, QC H9X3V9, Canada.
Dahman S; Department of Food Science and Agricultural Chemistry, Macdonald Campus, McGill University, Ste Anne de Bellevue, QC H9X3V9, Canada.

Polymers (Basel) ; 15(3)2023 Feb 01.

Article em En | MEDLINE | ID: mdl-36772046

Palavras-chave

cell wall polysaccharides; cocoa bean shells; prebiotic activity

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Polymers (Basel) Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Canadá País de publicação: Suíça

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