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Aroma formation and transformation during sealed yellowing process of Pingyang yellow tea.
Dong, Rong-Jian; Sheng, Xie-Huang; Xie, Qian-Tu; Huang, Xiaolin; Yan, Fujie; Liu, Songbai.
Afiliação
  • Dong RJ; Department of Food Science and Nutrition, Fuli Institute of Food Science, Zhejiang Key Laboratory for Agro-Food Processing, Zhejiang R & D Center for Food Technology and Equipment, Zhejiang University, 866 Yuhangtang Road, Hangzhou 310058, China; Pingyang Institute of Quality Inspection &Tes
  • Sheng XH; College of Chemistry, Chemical Engineering and Materials Science, Collaborative Innovation Center of Functionalized Probes for Chemical Imaging in Universities of Shandong, Key Laboratory of Molecular and Nano Probes, Ministry of Education, Shandong Provincial Key Laboratory of Clean Production of F
  • Xie QT; Bureau of Agricultural and Rural Affairs of Pingyang, 71 Renmin Road, Kunyang Town, Wenzhou 325400, China.
  • Huang X; Pingyang Institute of Quality Inspection &Testing, 1 Guangchang Road, Haixi Town, Wenzhou 325410, China.
  • Yan F; Department of Food Science and Nutrition, Fuli Institute of Food Science, Zhejiang Key Laboratory for Agro-Food Processing, Zhejiang R & D Center for Food Technology and Equipment, Zhejiang University, 866 Yuhangtang Road, Hangzhou 310058, China. Electronic address: fjyan@zju.edu.cn.
  • Liu S; Department of Food Science and Nutrition, Fuli Institute of Food Science, Zhejiang Key Laboratory for Agro-Food Processing, Zhejiang R & D Center for Food Technology and Equipment, Zhejiang University, 866 Yuhangtang Road, Hangzhou 310058, China. Electronic address: songbailiu@zju.edu.cn.
Food Res Int ; 165: 112535, 2023 03.
Article em En | MEDLINE | ID: mdl-36869535
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Aldeídos / Odorantes País/Região como assunto: Asia Idioma: En Revista: Food Res Int Ano de publicação: 2023 Tipo de documento: Article País de publicação: Canadá
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Aldeídos / Odorantes País/Região como assunto: Asia Idioma: En Revista: Food Res Int Ano de publicação: 2023 Tipo de documento: Article País de publicação: Canadá