The Effect of Mushroom Culture Filtrates on the Inhibition of Mycotoxins Produced by <i>Aspergillus flavus</i> and <i>Aspergillus carbonarius</i>.

Loncar, Jelena; Bellich, Barbara; Cescutti, Paola; Motola, Alice; Beccaccioli, Marzia; Zjalic, Slaven; Reverberi, Massimo

The Effect of Mushroom Culture Filtrates on the Inhibition of Mycotoxins Produced by Aspergillus flavus and Aspergillus carbonarius.

Loncar, Jelena; Bellich, Barbara; Cescutti, Paola; Motola, Alice; Beccaccioli, Marzia; Zjalic, Slaven; Reverberi, Massimo.

Afiliação

Loncar J; Department of Ecology, Aquaculture, and Agriculture, University of Zadar, 23000 Zadar, Croatia.
Bellich B; Department of Environmental Biology, Sapienza University of Rome, 00185 Rome, Italy.
Cescutti P; Department of Life Sciences, University of Trieste, 34127 Trieste, Italy.
Motola A; Department of Life Sciences, University of Trieste, 34127 Trieste, Italy.
Beccaccioli M; Department of Environmental Biology, Sapienza University of Rome, 00185 Rome, Italy.
Zjalic S; Department of Environmental Biology, Sapienza University of Rome, 00185 Rome, Italy.
Reverberi M; Department of Ecology, Aquaculture, and Agriculture, University of Zadar, 23000 Zadar, Croatia.

Toxins (Basel) ; 15(3)2023 02 25.

Article em En | MEDLINE | ID: mdl-36977069

Assuntos

Agaricales; Micotoxinas; Ocratoxinas; Micotoxinas/metabolismo; Aspergillus flavus/metabolismo; Agaricales/metabolismo; Trametes/metabolismo; Ocratoxinas/metabolismo; Aflatoxina B1/metabolismo

Palavras-chave

Schizophyllum commune; aflatoxin B1; biological control; ochratoxin A; schizophyllan

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Agaricales / Micotoxinas / Ocratoxinas Idioma: En Revista: Toxins (Basel) Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Croácia País de publicação: Suíça

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