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Bactericidal Effect of Combination of Atmospheric Pressure Plasma and Nisin on Meat Products Inoculated with Escherichia coli O157:H7.
Lee, Hag Ju; Heo, Yeseul; Kim, Hye-Jin; Baek, Ki Ho; Yim, Dong-Gyun; Sethukali, Anand Kumar; Park, Dongbin; Jo, Cheorun.
Afiliação
  • Lee HJ; Department of Agricultural Biotechnology, Center for Food and Bioconvergence, and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 08826, Korea.
  • Heo Y; Department of Agricultural Biotechnology, Center for Food and Bioconvergence, and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 08826, Korea.
  • Kim HJ; Department of Agricultural Biotechnology, Center for Food and Bioconvergence, and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 08826, Korea.
  • Baek KH; Department of Nano-Bio Convergence, Korea Institute of Materials Science, Changwon 51508, Korea.
  • Yim DG; Department of Agricultural Biotechnology, Center for Food and Bioconvergence, and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 08826, Korea.
  • Sethukali AK; Department of Agricultural Biotechnology, Center for Food and Bioconvergence, and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 08826, Korea.
  • Park D; Department of Agricultural Biotechnology, Center for Food and Bioconvergence, and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 08826, Korea.
  • Jo C; Department of Agricultural Biotechnology, Center for Food and Bioconvergence, and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 08826, Korea.
Food Sci Anim Resour ; 43(3): 402-411, 2023 May.
Article em En | MEDLINE | ID: mdl-37181215

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Food Sci Anim Resour Ano de publicação: 2023 Tipo de documento: Article País de publicação:

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Food Sci Anim Resour Ano de publicação: 2023 Tipo de documento: Article País de publicação: