Blueberry Supplementation Effects on Neuronal and Pathological Biomarkers in Subjects at Risk for Alzheimer's Disease: A Pilot Study.

Doraiswamy, P M; Miller, M G; Hellegers, C A; Nwosu, A; Choe, J; Murdoch, D M

Doraiswamy, P M; Miller, M G; Hellegers, C A; Nwosu, A; Choe, J; Murdoch, D M.

Afiliação

Doraiswamy PM; Neurocognitive Disorders Program, Department of Psychiatry and Behavioural Sciences, Duke University School of Medicine, Durham, NC, USA.
Miller MG; Duke Center for the Study of Aging and Human Development, Duke University Medical Center, Durham, NC, USA.
Hellegers CA; Duke Institute for Brain Sciences, Duke University School of Medicine, Durham, NC, USA.
Nwosu A; Duke Center for the Study of Aging and Human Development, Duke University Medical Center, Durham, NC, USA.
Choe J; Neurocognitive Disorders Program, Department of Psychiatry and Behavioural Sciences, Duke University School of Medicine, Durham, NC, USA.
Murdoch DM; Neurocognitive Disorders Program, Department of Psychiatry and Behavioural Sciences, Duke University School of Medicine, Durham, NC, USA.

JAR Life ; 12: 77-83, 2023.

Article em En | MEDLINE | ID: mdl-37637274

Palavras-chave

Alzheimer's; Dementia; anthocyanins; biomarkers; longevity; microglia; neurons

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Etiology_studies / Risk_factors_studies Idioma: En Revista: JAR Life Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Estados Unidos País de publicação: França

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