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Anti-inflammation mechanisms of a homogeneous polysaccharide from Phyllanthus emblica L. on DSS induced colitis mice via the gut microbiota and metabolites alteration.
Li, Xiaoqing; Chen, Yihan; Peng, Xinan; Zhu, Yi; Duan, Wen; Ji, Ruya; Xiao, Hang; Li, Xueli; Liu, Guo; Yu, Yigang; Cao, Yong.
Afiliação
  • Li X; Guangdong Provincial Key Laboratory of Nutraceuticals and Functional Foods, College of Food Science, South China Agricultural University, Guangzhou, 510642, China; College of Food Science and Engineering, South China University of Technology, Guangzhou 510006, China,; Department of Food Science, Uni
  • Chen Y; State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi 214122, China.
  • Peng X; Guangdong Provincial Key Laboratory of Nutraceuticals and Functional Foods, College of Food Science, South China Agricultural University, Guangzhou, 510642, China.
  • Zhu Y; Guangdong Provincial Key Laboratory of Nutraceuticals and Functional Foods, College of Food Science, South China Agricultural University, Guangzhou, 510642, China.
  • Duan W; College of Food Science and Engineering, South China University of Technology, Guangzhou 510006, China.
  • Ji R; Department of Food Science, University of Massachusetts, Amherst, MA 01003, USA.
  • Xiao H; Department of Food Science, University of Massachusetts, Amherst, MA 01003, USA.
  • Li X; Eastroc Beverage Group Co., Ltd., Shenzhen, 518057, China.
  • Liu G; College of Light Industry and Food, Zhongkai University of Agriculture and Engineering, Guangzhou, Guangdong, 510225, China. Electronic address: liuguo@zhku.edu.cn.
  • Yu Y; College of Food Science and Engineering, South China University of Technology, Guangzhou 510006, China,. Electronic address: yuyigang@scut.edu.cn.
  • Cao Y; Guangdong Provincial Key Laboratory of Nutraceuticals and Functional Foods, College of Food Science, South China Agricultural University, Guangzhou, 510642, China. Electronic address: Caoyong2181@scau.edu.cn.
Food Chem ; 459: 140346, 2024 Jul 04.
Article em En | MEDLINE | ID: mdl-38981378
ABSTRACT
Phyllanthus emblica L. offers promising therapeutic potential for inflammatory diseases. This study revealed the molecular structure of a homogeneous polysaccharide purified from Phyllanthus emblica L. (PEP-1) and evaluated its anti-inflammatory effects on ulcerative colitis (UC) in mice. In the in vivo experiment, administered in varying dosages to dextran sulfate sodium (DSS)-induced UC models, PEP-1 significantly alleviated colonic symptoms, histological damages and reshaped the gut microbiota. Notably, it adjusted the Firmicutes/Bacteroidetes ratio and reduced pro-inflammatory species, closely aligning with shifts in the fecal metabolites and metabolic pathways such as the metabolism of pyrimidine, beta-alanine, and purine. These findings underscore the potential of PEP-1 as a therapeutic agent for UC, providing insights into the mechanisms through gut microbiota and metabolic modulation.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Food Chem Ano de publicação: 2024 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Food Chem Ano de publicação: 2024 Tipo de documento: Article
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