Enhancing Nutritional Quality in Plants using Complementary Peptide for Sustainable Agriculture.

Sharma, Ashish; Anyatama, Anwesha; Gautam, Himanshi; Gaddam, Subhash Reddy; Singh, Deeksha; Sinha, Hiteshwari; Trivedi, Prabodh Kumar

Sharma, Ashish; Anyatama, Anwesha; Gautam, Himanshi; Gaddam, Subhash Reddy; Singh, Deeksha; Sinha, Hiteshwari; Trivedi, Prabodh Kumar.

Afiliação

Sharma A; CSIR- Central Institute of Medicinal and Aromatic Plants (CSIR-CIMAP) P.O. CIMAP, Near Kukrail Picnic Spot, Lucknow-226 015, India.
Anyatama A; Academy of Scientific and Innovative Research (AcSIR), Ghaziabad- 201002, India.
Gautam H; CSIR- Central Institute of Medicinal and Aromatic Plants (CSIR-CIMAP) P.O. CIMAP, Near Kukrail Picnic Spot, Lucknow-226 015, India.
Gaddam SR; Academy of Scientific and Innovative Research (AcSIR), Ghaziabad- 201002, India.
Singh D; CSIR-National Botanical Research Institute, Council of Scientific and Industrial Research (CSIR-NBRI), Rana Pratap Marg, Lucknow-226001, India.
Sinha H; CSIR- Central Institute of Medicinal and Aromatic Plants (CSIR-CIMAP) P.O. CIMAP, Near Kukrail Picnic Spot, Lucknow-226 015, India.
Trivedi PK; CSIR- Central Institute of Medicinal and Aromatic Plants (CSIR-CIMAP) P.O. CIMAP, Near Kukrail Picnic Spot, Lucknow-226 015, India.

Plant Physiol ; 2024 Jul 23.

Article em En | MEDLINE | ID: mdl-39041428

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Plant Physiol Ano de publicação: 2024 Tipo de documento: Article País de afiliação: Índia

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