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Stratification of human gut microbiomes by succinotype is associated with inflammatory bowel disease status.
Anthamatten, Laura; von Bieberstein, Philipp Rogalla; Menzi, Carmen; Zünd, Janina N; Lacroix, Christophe; de Wouters, Tomas; Leventhal, Gabriel E.
Afiliação
  • Anthamatten L; PharmaBiome AG, Schlieren, Switzerland.
  • von Bieberstein PR; Laboratory of Food Biotechnology, Institute of Food, Nutrition and Health, ETH Zurich, Zurich, Switzerland.
  • Menzi C; PharmaBiome AG, Schlieren, Switzerland.
  • Zünd JN; PharmaBiome AG, Schlieren, Switzerland.
  • Lacroix C; Laboratory of Food Biotechnology, Institute of Food, Nutrition and Health, ETH Zurich, Zurich, Switzerland.
  • de Wouters T; Laboratory of Food Biotechnology, Institute of Food, Nutrition and Health, ETH Zurich, Zurich, Switzerland.
  • Leventhal GE; PharmaBiome AG, Schlieren, Switzerland. t.dewouters@pharmabiome.com.
Microbiome ; 12(1): 186, 2024 Sep 30.
Article em En | MEDLINE | ID: mdl-39350289
ABSTRACT

BACKGROUND:

The human gut microbiome produces and consumes a variety of compounds that interact with the host and impact health. Succinate is of particular interest as it intersects with both host and microbiome metabolism. However, which gut bacteria are most responsible for the consumption of intestinal succinate is poorly understood.

RESULTS:

We build upon an enrichment-based whole fecal sample culturing approach and identify two main bacterial taxa that are responsible for succinate consumption in the human intestinal microbiome, Phascolarctobacterium and Dialister. These two taxa have the hallmark of a functional guild and are strongly mutual exclusive across 21,459 fecal samples in 94 cohorts and can thus be used to assign a robust "succinotype" to an individual. We show that they differ with respect to their rate of succinate consumption in vitro and that this is associated with higher concentrations of fecal succinate. Finally, individuals suffering from inflammatory bowel disease (IBD) are more likely to have the Dialister succinotype compared to healthy subjects.

CONCLUSIONS:

We identified that only two bacterial genera are the key succinate consumers in human gut microbiome, despite the fact that many more intestinal bacteria encode for the succinate pathway. This highlights the importance of phenotypic assays in functionally profiling intestinal microbiota. A stratification based on "succinotype" is to our knowledge the first function-based classification of human intestinal microbiota. The association of succinotype with IBD thus builds a bridge between microbiome function and IBD pathophysiology related to succinate homeostasis. Video Abstract.
Assuntos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Doenças Inflamatórias Intestinais / Ácido Succínico / Fezes / Microbioma Gastrointestinal Limite: Adult / Female / Humans / Male Idioma: En Revista: Microbiome Ano de publicação: 2024 Tipo de documento: Article País de afiliação: Suíça País de publicação: Reino Unido

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Doenças Inflamatórias Intestinais / Ácido Succínico / Fezes / Microbioma Gastrointestinal Limite: Adult / Female / Humans / Male Idioma: En Revista: Microbiome Ano de publicação: 2024 Tipo de documento: Article País de afiliação: Suíça País de publicação: Reino Unido