Thinking on the daily works and scientific researches of clinical nutrition / 中华医学科研管理杂志
Chinese Journal of Medical Science Research Management
; (4): 257-259, 2011.
Artigo
em Chinês
| WPRIM (Pacífico Ocidental)
| ID: wpr-419527
Biblioteca responsável:
WPRO
ABSTRACT
The change of Dietary pattern matched to a change in diseases spectrum of Chinese people in recent years. For improving the function of clinical nutrition branch in hospitals, in accordance with the change in the spectrum and patients' characters, we need to adjust the clinical nutrition treatments individually, to enhance the health education and consultation, to set new dietary pattern for people rationally, and to carry out the scientific research in the field of the relation between concerned chemical elements of organical foods and human health status in general, in order to reach the advanced hospital standards.
Texto completo:
Disponível
Base de dados:
WPRIM (Pacífico Ocidental)
Tipo de estudo:
Guia de prática clínica
Aspecto:
Preferência do paciente
Idioma:
Chinês
Revista:
Chinese Journal of Medical Science Research Management
Ano de publicação:
2011
Tipo de documento:
Artigo