Detalhe da pesquisa
1.
A wheat aleurone-rich diet improves oxidative stress but does not influence glucose metabolism in overweight/obese individuals: Results from a randomized controlled trial.
Nutr Metab Cardiovasc Dis
; 32(3): 715-726, 2022 Mar.
Artigo
Inglês
| MEDLINE | ID: mdl-35123855
2.
(Poly)phenolic Content and Profile and Antioxidant Capacity of Whole-Grain Cookies are Better Estimated by Simulated Digestion than Chemical Extraction.
Molecules
; 25(12)2020 Jun 17.
Artigo
Inglês
| MEDLINE | ID: mdl-32560366
3.
The Effect of Formulation of Curcuminoids on Their Metabolism by Human Colonic Microbiota.
Molecules
; 25(4)2020 Feb 19.
Artigo
Inglês
| MEDLINE | ID: mdl-32093121
4.
Phenyl-γ-valerolactones and phenylvaleric acids, the main colonic metabolites of flavan-3-ols: synthesis, analysis, bioavailability, and bioactivity.
Nat Prod Rep
; 36(5): 714-752, 2019 05 22.
Artigo
Inglês
| MEDLINE | ID: mdl-30468210
5.
Inter-individual variability in the production of flavan-3-ol colonic metabolites: preliminary elucidation of urinary metabotypes.
Eur J Nutr
; 58(4): 1529-1543, 2019 Jun.
Artigo
Inglês
| MEDLINE | ID: mdl-29616322
6.
Red wine polyphenols do not improve obesity-associated insulin resistance: A randomized controlled trial.
Diabetes Obes Metab
; 20(1): 206-210, 2018 01.
Artigo
Inglês
| MEDLINE | ID: mdl-28643477
7.
Gastrointestinal stability of urolithins: an in vitro approach.
Eur J Nutr
; 56(1): 99-106, 2017 Feb.
Artigo
Inglês
| MEDLINE | ID: mdl-26439723
8.
The ellagic acid derivative 4,4'-di-O-methylellagic acid efficiently inhibits colon cancer cell growth through a mechanism involving WNT16.
J Pharmacol Exp Ther
; 353(2): 433-44, 2015 May.
Artigo
Inglês
| MEDLINE | ID: mdl-25758919
9.
The degradation of curcuminoids in a human faecal fermentation model.
Int J Food Sci Nutr
; 66(7): 790-6, 2015.
Artigo
Inglês
| MEDLINE | ID: mdl-26471074
10.
Wheat aleurone fractions and plasma n-3 fatty acids in rats.
Int J Food Sci Nutr
; 66(4): 391-4, 2015.
Artigo
Inglês
| MEDLINE | ID: mdl-25812156
11.
Hydrolysed fumonisin B1 and N-(deoxy-D-fructos-1-yl)-fumonisin B1: stability and catabolic fate under simulated human gastrointestinal conditions.
Int J Food Sci Nutr
; 66(1): 98-103, 2015 Feb.
Artigo
Inglês
| MEDLINE | ID: mdl-25472591
12.
Glucuronidation does not suppress the estrogenic activity of quercetin in yeast and human breast cancer cell model systems.
Arch Biochem Biophys
; 559: 62-7, 2014 Oct 01.
Artigo
Inglês
| MEDLINE | ID: mdl-24657077
13.
Bioavailability, bioactivity and impact on health of dietary flavonoids and related compounds: an update.
Arch Toxicol
; 88(10): 1803-53, 2014 Oct.
Artigo
Inglês
| MEDLINE | ID: mdl-25182418
14.
Effects of naringenin and its phase II metabolites on in vitro human macrophage gene expression.
Int J Food Sci Nutr
; 64(7): 843-9, 2013 Nov.
Artigo
Inglês
| MEDLINE | ID: mdl-23883170
15.
Colonic metabolism of polyphenols from coffee, green tea, and hazelnut skins.
J Clin Gastroenterol
; 46 Suppl: S95-9, 2012 Oct.
Artigo
Inglês
| MEDLINE | ID: mdl-22955368
16.
Updated bioavailability and 48 h excretion profile of flavan-3-ols from green tea in humans.
Int J Food Sci Nutr
; 63(5): 513-21, 2012 Aug.
Artigo
Inglês
| MEDLINE | ID: mdl-22133145
17.
Compositional study and antioxidant potential of Ipomoea hederacea Jacq. and Lepidium sativum L. seeds.
Molecules
; 17(9): 10306-21, 2012 Aug 29.
Artigo
Inglês
| MEDLINE | ID: mdl-22932212
18.
Rapid and comprehensive evaluation of (poly)phenolic compounds in pomegranate (Punica granatum L.) juice by UHPLC-MSn.
Molecules
; 17(12): 14821-40, 2012 Dec 13.
Artigo
Inglês
| MEDLINE | ID: mdl-23519255
19.
Characterization of the (Poly)Phenolic Fraction of Fig Peel: Comparison among Twelve Cultivars Harvested in Tuscany.
Plants (Basel)
; 11(22)2022 Nov 13.
Artigo
Inglês
| MEDLINE | ID: mdl-36432801
20.
(Poly)phenolic composition of tomatoes from different growing locations and their absorption in rats: A comparative study.
Food Chem
; 388: 132984, 2022 Sep 15.
Artigo
Inglês
| MEDLINE | ID: mdl-35453013